Pork loin chop raw cured, smoked, breaded: calories & nutrition facts

100 g of pork loin chop raw cured, smoked, breaded contain 124 kcal (521 kJ), 18.3 g protein, 6.3 g carbohydrates (of which 0.42 g sugar), 2.7 g fat and 0.49 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Pork loin chop raw cured, smoked, breaded · BLS code W531000

PER 100 G
Calories
124 kcal
Protein
18.3 g
Carbs
6.3 g
Fat
2.7 g
Fiber
0.49 g
Sugar
0.42 g
Salt
2.4 g

Nutrition for your portion

Calories
124 kcal
Protein
18.3 g
Carbs
6.3 g
Sugar
0.4 g
Fat
2.7 g
Fiber
0.5 g

for 100 g

Energy split

  • Protein60 %
  • Carbs21 %
  • Fat20 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy124 kcal / 521 kJ
MACRONUTRIENTS
Protein18.3 g
Fat2.7 g
Carbohydrates6.3 g
Sugar0.42 g
Fiber0.49 g
Salt2.4 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Sausages & cold cuts

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · W531000 · Data: BLS 4.0 (2025)