Savoy cabbage baked: calories & nutrition facts
100 g of savoy cabbage baked contain 43 kcal (179 kJ), 3.3 g protein, 4.7 g carbohydrates (of which 4 g sugar), 0.38 g fat and 3.3 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Savoy cabbage baked · BLS code G343162
- Calories
- 43 kcal
- Protein
- 3.3 g
- Carbs
- 4.7 g
- Fat
- 0.38 g
- Fiber
- 3.3 g
- Sugar
- 4 g
- Salt
- 0.03 g
Nutrition for your portion
- Calories
- 43 kcal
- Protein
- 3.3 g
- Carbs
- 4.7 g
- Sugar
- 4 g
- Fat
- 0.4 g
- Fiber
- 3.3 g
for 100 g
Energy split
- Protein37 %
- Carbs53 %
- Fat10 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 43 kcal / 179 kJ | |
| MACRONUTRIENTS | ||
| Protein | 3.3 g | |
| Fat | 0.38 g | |
| Carbohydrates | 4.7 g | |
| Sugar | 4 g | |
| Fiber | 3.3 g | |
| Salt | 0.03 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G343162 · Data: BLS 4.0 (2025)