Butterkäse cheese min. 45 % fat in dry matter: calories & nutrition facts
100 g of butterkäse cheese min. 45 % fat in dry matter contain 310 kcal (1,287 kJ), 23.6 g protein, 0.1 g carbohydrates (of which 0.09 g sugar), 23.5 g fat and 0 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Butterkäse cheese min. 45 % fat in dry matter · BLS code M501600
- Calories
- 310 kcal
- Protein
- 23.6 g
- Carbs
- 0.1 g
- Fat
- 23.5 g
- Fiber
- 0 g
- Sugar
- 0.09 g
- Salt
- 2 g
Nutrition for your portion
- Calories
- 310 kcal
- Protein
- 23.6 g
- Carbs
- 0.1 g
- Sugar
- 0.09 g
- Fat
- 23.5 g
- Fiber
- 0 g
for 100 g
Energy split
- Protein31 %
- Fat69 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 310 kcal / 1,287 kJ | |
| MACRONUTRIENTS | ||
| Protein | 23.6 g | |
| Fat | 23.5 g | |
| Carbohydrates | 0.1 g | |
| Sugar | 0.09 g | |
| Fiber | 0 g | |
| Salt | 2 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · M501600 · Data: BLS 4.0 (2025)
