Caramel ice cream: calories & nutrition facts
100 g of caramel ice cream contain 184 kcal (772 kJ), 4.1 g protein, 22.2 g carbohydrates (of which 21.7 g sugar), 8.8 g fat and < 0.01 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Caramel ice cream · BLS code S242200
- Calories
- 184 kcal
- Protein
- 4.1 g
- Carbs
- 22.2 g
- Fat
- 8.8 g
- Fiber
- < 0.01 g
- Sugar
- 21.7 g
- Salt
- 0.09 g
Nutrition for your portion
- Calories
- 184 kcal
- Protein
- 4.1 g
- Carbs
- 22.2 g
- Sugar
- 21.7 g
- Fat
- 8.8 g
- Fiber
- < 0.01 g
for 100 g
Energy split
- Protein9 %
- Carbs48 %
- Fat43 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 184 kcal / 772 kJ | |
| MACRONUTRIENTS | ||
| Protein | 4.1 g | |
| Fat | 8.8 g | |
| Carbohydrates | 22.2 g | |
| Sugar | 21.7 g | |
| Fiber | < 0.01 g | |
| Salt | 0.09 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · S242200 · Data: BLS 4.0 (2025)
