Coconut praline with cream-filling and blanched almond: calories & nutrition facts
100 g of coconut praline with cream-filling and blanched almond contain 604 kcal (2,505 kJ), 6.7 g protein, 36.5 g carbohydrates (of which 33.6 g sugar), 46.8 g fat and 4.7 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Coconut praline with cream-filling and blanched almond · BLS code S581900
- Calories
- 604 kcal
- Protein
- 6.7 g
- Carbs
- 36.5 g
- Fat
- 46.8 g
- Fiber
- 4.7 g
- Sugar
- 33.6 g
- Salt
- 0.3 g
Nutrition for your portion
- Calories
- 604 kcal
- Protein
- 6.7 g
- Carbs
- 36.5 g
- Sugar
- 33.6 g
- Fat
- 46.8 g
- Fiber
- 4.7 g
for 100 g
Energy split
- Protein5 %
- Carbs25 %
- Fat71 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 604 kcal / 2,505 kJ | |
| MACRONUTRIENTS | ||
| Protein | 6.7 g | |
| Fat | 46.8 g | |
| Carbohydrates | 36.5 g | |
| Sugar | 33.6 g | |
| Fiber | 4.7 g | |
| Salt | 0.3 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · S581900 · Data: BLS 4.0 (2025)
