Lentil flour: calories & nutrition facts
100 g of lentil flour contain 312 kcal (1,320 kJ), 23.4 g protein, 44.8 g carbohydrates (of which 1.3 g sugar), 1.7 g fat and 12.3 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Lentil flour · BLS code H730400
- Calories
- 312 kcal
- Protein
- 23.4 g
- Carbs
- 44.8 g
- Fat
- 1.7 g
- Fiber
- 12.3 g
- Sugar
- 1.3 g
- Salt
- 0.02 g
Nutrition for your portion
- Calories
- 312 kcal
- Protein
- 23.4 g
- Carbs
- 44.8 g
- Sugar
- 1.3 g
- Fat
- 1.7 g
- Fiber
- 12.3 g
for 100 g
Energy split
- Protein32 %
- Carbs62 %
- Fat5 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 312 kcal / 1,320 kJ | |
| MACRONUTRIENTS | ||
| Protein | 23.4 g | |
| Fat | 1.7 g | |
| Carbohydrates | 44.8 g | |
| Sugar | 1.3 g | |
| Fiber | 12.3 g | |
| Salt | 0.02 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · H730400 · Data: BLS 4.0 (2025)
