Spread made from vegetable fats, cream, skimmed yogurt: calories & nutrition facts

100 g of spread made from vegetable fats, cream, skimmed yogurt contain 230 kcal (950 kJ), 4.8 g protein, 2.5 g carbohydrates (of which 2.5 g sugar), 22.1 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Spread made from vegetable fats, cream, skimmed yogurt · BLS code M715800

PER 100 G
Calories
230 kcal
Protein
4.8 g
Carbs
2.5 g
Fat
22.1 g
Fiber
0 g
Sugar
2.5 g
Salt
0.42 g

Nutrition for your portion

Calories
230 kcal
Protein
4.8 g
Carbs
2.5 g
Sugar
2.5 g
Fat
22.1 g
Fiber
0 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy230 kcal / 950 kJ
MACRONUTRIENTS
Protein4.8 g
Fat22.1 g
Carbohydrates2.5 g
Sugar2.5 g
Fiber0 g
Salt0.42 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · M715800 · Data: BLS 4.0 (2025)