Pea green, raw: calories & nutrition facts

100 g of pea green, raw contain 88 kcal (371 kJ), 5.9 g protein, 12.3 g carbohydrates (of which 1.3 g sugar), 0.48 g fat and 5 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut.

PER 100 G
Calories
88 kcal
Protein
5.9 g
Carbs
12.3 g
Fat
0.48 g
Fiber
5 g
Sugar
1.3 g
Salt
< 0.01 g

Nutrition for your portion

Calories
88 kcal
Protein
5.9 g
Carbs
12.3 g
Sugar
1.3 g
Fat
0.48 g
Fiber
5 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy88 kcal / 371 kJ
MACRONUTRIENTS
Protein5.9 g
Fat0.48 g
Saturated fatty acids0.1 g
Monounsaturated fatty acids0.04 g
Polyunsaturated fatty acids0.3 g
Omega-3 fatty acids0.05 g
Omega-6 fatty acids0.25 g
Cholesterol0 mg
Carbohydrates12.3 g
Sugar1.3 g
Starch11 g
Lactose0 g
Fiber5 g
Alcohol0 g
Water82.4 g
Salt< 0.01 g
VITAMINS
Vitamin A (retinol equivalent)72 µg9 %
Vitamin D0 µg0 %
Vitamin E0.06 mg1 %
Vitamin K0 µg0 %
Vitamin B1 (thiamine)0.3 mg27 %
Vitamin B2 (riboflavin)0.16 mg11 %
Niacin3.2 mg20 %
Pantothenic acid0.72 mg12 %
Vitamin B6160 µg11 %
Biotin5 µg10 %
Folate80 µg40 %
Vitamin B120 µg0 %
Vitamin C25 mg31 %
MINERALS
Sodium2 mg
Potassium370 mg19 %
Calcium27 mg3 %
Magnesium40 mg11 %
Phosphorus118 mg17 %
Iron1.5 mg11 %
Zinc1.1 mg11 %
Iodine4.2 µg3 %
Copper175 µg18 %
Manganese304 µg15 %

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G760100 · Data: BLS 4.0 (2025)