Processed cheese preparation min. 20 % fat in dry matter: calories & nutrition facts

100 g of processed cheese preparation min. 20 % fat in dry matter contain 191 kcal (801 kJ), 17 g protein, 7.6 g carbohydrates (of which 7.6 g sugar), 10 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Processed cheese preparation min. 20 % fat in dry matter · BLS code M810300

PER 100 G
Calories
191 kcal
Protein
17 g
Carbs
7.6 g
Fat
10 g
Fiber
0 g
Sugar
7.6 g
Salt
3 g

Nutrition for your portion

Calories
191 kcal
Protein
17 g
Carbs
7.6 g
Sugar
7.6 g
Fat
10 g
Fiber
0 g

for 100 g

Energy split

  • Protein36 %
  • Carbs16 %
  • Fat48 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy191 kcal / 801 kJ
MACRONUTRIENTS
Protein17 g
Fat10 g
Carbohydrates7.6 g
Sugar7.6 g
Fiber0 g
Salt3 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Milk & dairy

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · M810300 · Data: BLS 4.0 (2025)