Chard/leaf beet, boiled: calories & nutrition facts
100 g of chard/leaf beet, boiled contain 16 kcal (69 kJ), 1.8 g protein, 0.84 g carbohydrates (of which 0.66 g sugar), 0.27 g fat and 1.8 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Chard/leaf beet, boiled · BLS code G230132
- Calories
- 16 kcal
- Protein
- 1.8 g
- Carbs
- 0.84 g
- Fat
- 0.27 g
- Fiber
- 1.8 g
- Sugar
- 0.66 g
- Salt
- 0.51 g
Nutrition for your portion
- Calories
- 16 kcal
- Protein
- 1.8 g
- Carbs
- 0.8 g
- Sugar
- 0.7 g
- Fat
- 0.3 g
- Fiber
- 1.8 g
for 100 g
Energy split
- Protein55 %
- Carbs26 %
- Fat19 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 16 kcal / 69 kJ | |
| MACRONUTRIENTS | ||
| Protein | 1.8 g | |
| Fat | 0.27 g | |
| Carbohydrates | 0.84 g | |
| Sugar | 0.66 g | |
| Fiber | 1.8 g | |
| Salt | 0.51 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
Don't feel like logging chard/leaf beet, boiled by hand?
Just take a photo of your meal – FoodScope recognizes the ingredients and calculates with the same BLS values. Try it right here:
What’s in your meal?
Upload a photo and get an understandable estimate of calories, macros, and visible ingredients in moments.
Drop your meal photo here
For the best result, use a bright photo showing the full plate and portion.
German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G230132 · Data: BLS 4.0 (2025)
