Sweetcorn raw: calories & nutrition facts

100 g of sweetcorn raw contain 67 kcal (281 kJ), 3.3 g protein, 9.4 g carbohydrates (of which 3.4 g sugar), 1.2 g fat and 2.8 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut.

PER 100 G
Calories
67 kcal
Protein
3.3 g
Carbs
9.4 g
Fat
1.2 g
Fiber
2.8 g
Sugar
3.4 g
Salt
< 0.01 g

Nutrition for your portion

Calories
67 kcal
Protein
3.3 g
Carbs
9.4 g
Sugar
3.4 g
Fat
1.2 g
Fiber
2.8 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy67 kcal / 281 kJ
MACRONUTRIENTS
Protein3.3 g
Fat1.2 g
Saturated fatty acids0.17 g
Monounsaturated fatty acids0.31 g
Polyunsaturated fatty acids0.51 g
Omega-3 fatty acids0.02 g
Omega-6 fatty acids0.49 g
Cholesterol0 mg
Carbohydrates9.4 g
Sugar3.4 g
Starch5.6 g
Lactose0 g
Fiber2.8 g
Alcohol0 g
Water76 g
Salt< 0.01 g
VITAMINS
Vitamin A (retinol equivalent)5 µg1 %
Vitamin D0 µg0 %
Vitamin E0.04 mg0 %
Vitamin K0.5 µg1 %
Vitamin B1 (thiamine)0.15 mg14 %
Vitamin B2 (riboflavin)0.12 mg9 %
Niacin2 mg12 %
Pantothenic acid0.89 mg15 %
Vitamin B6220 µg16 %
Biotin0.5 µg1 %
Folate14.9 µg7 %
Vitamin B120 µg0 %
Vitamin C12 mg15 %
MINERALS
Sodium2 mg
Potassium289 mg14 %
Calcium2.2 mg0 %
Magnesium27.1 mg7 %
Phosphorus83 mg12 %
Iron0.4 mg3 %
Zinc0.65 mg7 %
Iodine0 µg0 %
Copper86 µg9 %
Manganese210 µg11 %

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G570100 · Data: BLS 4.0 (2025)