Asparagus raw: calories & nutrition facts

100 g of asparagus raw contain 28 kcal (119 kJ), 2 g protein, 4 g carbohydrates (of which 3.8 g sugar), 0.16 g fat and 1.4 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut.

PER 100 G
Calories
28 kcal
Protein
2 g
Carbs
4 g
Fat
0.16 g
Fiber
1.4 g
Sugar
3.8 g
Salt
< 0.01 g

Nutrition for your portion

Calories
28 kcal
Protein
2 g
Carbs
4 g
Sugar
3.8 g
Fat
0.16 g
Fiber
1.4 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy28 kcal / 119 kJ
MACRONUTRIENTS
Protein2 g
Fat0.16 g
Saturated fatty acids0.03 g
Monounsaturated fatty acids< 0.01 g
Polyunsaturated fatty acids0.07 g
Omega-3 fatty acids0.03 g
Omega-6 fatty acids0.05 g
Cholesterol0 mg
Carbohydrates4 g
Sugar3.8 g
Starch0.09 g
Lactose0 g
Fiber1.4 g
Alcohol0 g
Water93.6 g
Salt< 0.01 g
VITAMINS
Vitamin A (retinol equivalent)0 µg0 %
Vitamin D0 µg0 %
Vitamin E1.1 mg9 %
Vitamin K104 µg139 %
Vitamin B1 (thiamine)0.11 mg10 %
Vitamin B2 (riboflavin)0.11 mg8 %
Niacin1.4 mg9 %
Pantothenic acid0.62 mg10 %
Vitamin B654 µg4 %
Biotin2 µg4 %
Folate121 µg61 %
Vitamin B120 µg0 %
Vitamin C19.9 mg25 %
MINERALS
Sodium2.1 mg
Potassium242 mg12 %
Calcium20 mg2 %
Magnesium10.9 mg3 %
Phosphorus44.2 mg6 %
Iron0.4 mg3 %
Zinc0.41 mg4 %
Iodine7 µg5 %
Copper77 µg8 %
Manganese100 µg5 %

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G450100 · Data: BLS 4.0 (2025)