Garlic deep-frozen, boiled: calories & nutrition facts
100 g of garlic deep-frozen, boiled contain 111 kcal (453 kJ), 6.9 g protein, 3 g carbohydrates (of which 2.4 g sugar), 0.48 g fat and 33.2 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Garlic deep-frozen, boiled · BLS code G490232
- Calories
- 111 kcal
- Protein
- 6.9 g
- Carbs
- 3 g
- Fat
- 0.48 g
- Fiber
- 33.2 g
- Sugar
- 2.4 g
- Salt
- 0.01 g
Nutrition for your portion
- Calories
- 111 kcal
- Protein
- 6.9 g
- Carbs
- 3 g
- Sugar
- 2.4 g
- Fat
- 0.5 g
- Fiber
- 33.2 g
for 100 g
Energy split
- Protein63 %
- Carbs27 %
- Fat10 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 111 kcal / 453 kJ | |
| MACRONUTRIENTS | ||
| Protein | 6.9 g | |
| Fat | 0.48 g | |
| Carbohydrates | 3 g | |
| Sugar | 2.4 g | |
| Fiber | 33.2 g | |
| Salt | 0.01 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Garlic · 97 kcal
- Garlic baked · 112 kcal
- Garlic fried without fat (pan) · 155 kcal
- Garlic stewed · 96 kcal
- Garlic boiled · 101 kcal
- Garlic pickled, drained · 122 kcal
- Garlic braised without fat · 122 kcal
- Garlic dried · 240 kcal
- Garlic in oil, canned, drained · 250 kcal
- Garlic powder · 240 kcal
- Garlic deep-frozen · 107 kcal
- Garlic deep-frozen, baked · 127 kcal
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G490232 · Data: BLS 4.0 (2025)