Yogurt min. 10 % fat, with fruit preparation, sweetened: calories & nutrition facts
100 g of yogurt min. 10 % fat, with fruit preparation, sweetened contain 150 kcal (627 kJ), 3.5 g protein, 14.8 g carbohydrates (of which 14.2 g sugar), 8.2 g fat and 0.1 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Yogurt min. 10 % fat, with fruit preparation, sweetened · BLS code M241500
- Calories
- 150 kcal
- Protein
- 3.5 g
- Carbs
- 14.8 g
- Fat
- 8.2 g
- Fiber
- 0.1 g
- Sugar
- 14.2 g
- Salt
- 0.11 g
Nutrition for your portion
- Calories
- 150 kcal
- Protein
- 3.5 g
- Carbs
- 14.8 g
- Sugar
- 14.2 g
- Fat
- 8.2 g
- Fiber
- 0.1 g
for 100 g
Energy split
- Protein10 %
- Carbs40 %
- Fat50 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 150 kcal / 627 kJ | |
| MACRONUTRIENTS | ||
| Protein | 3.5 g | |
| Fat | 8.2 g | |
| Carbohydrates | 14.8 g | |
| Sugar | 14.2 g | |
| Fiber | 0.1 g | |
| Salt | 0.11 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Yogurt min. 10 % fat · 124 kcal
- Yogurt min. 10 % fat, sweetened · 152 kcal
- Yogurt min. 10 % fat, with fruit preparation and artificial sweeteners · 110 kcal
- Yogurt min. 10 % fat, fortified with skimmed milk powder · 131 kcal
- Yogurt min. 10 % fat, with chocolate preparation, sweetened · 151 kcal
- Yogurt min. 10 % fat, with vanilla preparation, sweetened · 140 kcal
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · M241500 · Data: BLS 4.0 (2025)
