| Rabbit roast with brown basic sauce with cream | 174 | 21.2 | 0.88 | 9.5 |
| Rabbit roast without sauce | 171 | 25.1 | 0.08 | 7.8 |
| Radiccio salad with vinegar marinade | 134 | 1 | 1.9 | 13.2 |
| Radish salad with cream dressing | 39 | 1.2 | 3 | 2 |
| Radish salad with sour cream dressing | 39 | 1.4 | 3.4 | 1.8 |
| Radish salad with vinegar marinade | 96 | 0.88 | 2.4 | 8.8 |
| Ragout fin with redfish | 106 | 10.8 | 1.1 | 6.3 |
| Raisin sauce from brown basic sauce | 88 | 1.2 | 9.6 | 4.7 |
| Raspberries sugared | 65 | 0.9 | 11 | 0.28 |
| Raspberry compote | 70 | 0.8 | 12.9 | 0.25 |
| Raspberry compote sugar-reduced | 56 | 0.9 | 9 | 0.26 |
| Raspberry ice cream | 172 | 1.4 | 22.5 | 7.5 |
| Ratatouille | 58 | 1.2 | 4.6 | 3.4 |
| Red cabbage salad (raw) with vinegar marinade | 93 | 1.3 | 3.5 | 7.6 |
| Red cabbage salad (raw) with warm vinegar marinade | 66 | 1.1 | 5.5 | 3.7 |
| Red cabbage stewed (with fat and salt) | 45 | 0.98 | 2.9 | 2.8 |
| Red cabbage with apple stewed | 62 | 1 | 4.9 | 3.7 |
| Red currant compote | 74 | 1 | 14.6 | 0.14 |
| Red currant compote unsweetened | 30 | 1.1 | 3.4 | 0.16 |
| Red currant compote with artificial sweetener | 30 | 1.1 | 3.3 | 0.16 |
| Red currant jelly with whipped cream | 82 | 2.3 | 9.9 | 3 |
| Red currant sauce (of fruit juice) | 79 | 0.99 | 17 | 0.1 |
| Red currants sugared | 75 | 1.3 | 13.9 | 0.18 |
| Red fruit jelly | 84 | 1.1 | 16.8 | 0.3 |
| Red fruit jelly of fruit juice | 70 | 1 | 14.5 | 0.1 |
| Red fruit jelly with artificial sweetener | 63 | 1.1 | 11.5 | 0.3 |
| Red fruit jelly with vanilla sauce | 95 | 2.1 | 16.2 | 1.8 |
| Red fruit jelly, sugar-reduced | 74 | 1.1 | 14.3 | 0.3 |
| Red fruit jelly, unsweetened | 57 | 0.9 | 10.6 | 0.3 |
| Red lentil soup with coriander | 91 | 4.9 | 9.4 | 3.2 |
| Red wine cream (with gelatine) | 102 | 4.6 | 13.4 | 2.8 |
| Red wine marinade for salad | 99 | 0.41 | 8.2 | 5.5 |
| Red wine sauce from brown basic sauce | 71 | 1 | 5.3 | 4.6 |
| Red wine sauce sweet | 76 | < 0.01 | 12.9 | 0 |
| Redfish breaded, fried | 192 | 15.5 | 6.6 | 11.1 |
| Redfish casserole | 201 | 10 | 9.4 | 13.5 |
| Redfish casserole with potatoes and spinach | 159 | 8.8 | 6.3 | 10.7 |
| Redfish casserole with vegetables | 100 | 8 | 2.3 | 6.4 |
| Redfish fillet grilled | 132 | 18 | 0.03 | 6.6 |
| Redfish fillet in frying batter (with milk) deep-fried | 213 | 14.2 | 11.2 | 12.1 |
| Redfish fillet poached (without sauce) | 90 | 14.5 | 0 | 3.5 |
| Redfish fillet stewed (with fat and salt) | 113 | 13 | 0.3 | 6.5 |
| Redfish fillet stewed, in herb sauce from white basic sauce | 96 | 9.8 | 1.7 | 5.5 |
| Redfish fillet stewed, in tomato sauce (of tomato paste) | 105 | 11.1 | 1 | 6.1 |
| Redfish fried, with white basic sauce with cream | 154 | 10.2 | 1.8 | 11.6 |
| Redfish poached Polish style | 97 | 9.2 | 4.1 | 4.6 |
| Redfish ragout | 106 | 10.7 | 1.4 | 4.6 |
| Redfish with button mushroom sauce, gratinated | 110 | 6.8 | 3.9 | 7.2 |
| Remoulade sauce, diluted with sour cream | 288 | 4.5 | 2.5 | 28.7 |
| Rhenish "Sauerbraten" marinated beef roast, with sauce | 158 | 16 | 6.1 | 6.6 |
| Rhubarb compote | 75 | 0.47 | 15.9 | 0.11 |
| Rhubarb compote sugar-reduced | 49 | 0.51 | 9.1 | 0.12 |
| Rhubarb compote with artificial sweetener | 18 | 0.54 | 1.2 | 0.13 |
| Rhubarb compote with vanilla sauce | 102 | 1.7 | 18.8 | 1.7 |
| Rhubarb cream simple | 91 | 1.7 | 16.8 | 1.2 |
| Rhubarb jelly | 93 | 0.47 | 20.8 | 0.1 |
| Rice boiled | 112 | 2.5 | 24.6 | 0.19 |
| Rice casserole sweetened | 168 | 5.3 | 24.3 | 5.3 |
| Rice casserole sweetened, with apple | 144 | 4.2 | 21.9 | 4.2 |
| Rice casserole with asparagus and cheese | 163 | 7.8 | 18.2 | 6.3 |