| Pretzel roll with butter | 415 | 6.9 | 36 | 26.4 |
| Pretzel with butter | 403 | 7 | 36 | 24.9 |
| Prune compote | 99 | 0.88 | 22 | 0 |
| Pudding English style | 248 | 7 | 24 | 13 |
| Pudding of pasta egg-free, with boiled ham | 149 | 9.8 | 15.2 | 5.2 |
| Puff pastry (with butter) raw | 465 | 5.2 | 29.8 | 35.7 |
| Puff pastry pockets filled with beef mince and cheese, baked | 423 | 14.3 | 14.8 | 33.7 |
| Puff pastry pockets filled with cheese and boiled ham, baked | 363 | 16 | 15.6 | 25.8 |
| Puff pastry pockets filled with leaf spinach and sheep's milk cheese, baked | 360 | 8.9 | 18 | 27.4 |
| Puff pastry pockets filled with spinach, sheep's milk cheese and pine nuts, baked | 338 | 7.9 | 14.7 | 26.9 |
| Puff pastry pockets with salmon-schmand filling, baked | 352 | 11 | 15.9 | 26.7 |
| Pumpernickel with shrimp cream spread | 146 | 8.5 | 12.7 | 5.8 |
| Pumpkin baked | 69 | 1.3 | 6.7 | 3.2 |
| Pumpkin baked, in sweet pepper sauce (from Bechamel sauce) | 74 | 1.6 | 6.3 | 4.1 |
| Pumpkin baked, in tomato sauce (of tomato paste) | 80 | 1 | 5.3 | 5.4 |
| Pumpkin baked, in white basic sauce | 96 | 1.3 | 5.7 | 6.9 |
| Pumpkin compote | 82 | 0.54 | 19.4 | 0.1 |
| Pumpkin rösti baked | 185 | 5.2 | 9.7 | 13.3 |
| Pumpkin soup spicy, with cream | 70 | 1 | 3 | 5.9 |
| Pumpkin soup with coconut milk | 59 | 1 | 4 | 4.1 |
| Pumpkin stewed (with fat and salt) | 56 | 1.3 | 5 | 3.2 |
| Pumpkin-potato puree with milk 1.5 % fat | 78 | 2.2 | 10.8 | 2.7 |
| Punch sauce | 87 | 0.08 | 15.9 | 0 |
| Puree from artichoke bottoms | 181 | 2.6 | 3.3 | 15.4 |
| Puree of potatoes and brussels sprouts with milk 3.5 % fat | 80 | 2.7 | 10.8 | 2.6 |
| Puree of potatoes and carrots with milk 3.5 % fat | 82 | 2.2 | 11.7 | 2.6 |
| Quark (< 10 % fat in dry matter) with jam | 90 | 10.3 | 11 | 0.2 |
| Quark (min. 20 % fat in dry matter) with jam | 127 | 10.6 | 10.4 | 4.4 |
| Quark casserole | 232 | 10.5 | 21.5 | 11.1 |
| Quark casserole with apple | 131 | 4.7 | 13.5 | 6.2 |
| Quark casserole with fruit sauce | 124 | 3.5 | 16.6 | 4.6 |
| Quark cream | 127 | 8.5 | 10.9 | 5.3 |
| Quark dish simple, with chocolate | 117 | 7.5 | 15 | 2.8 |
| Quark dish simple, with strawberries | 82 | 6.2 | 10.6 | 1.2 |
| Quark dish with peaches | 113 | 5.8 | 10.9 | 4.9 |
| Quark dish with pineapple | 121 | 6 | 12.3 | 5.1 |
| Quark dish with raspberries | 112 | 5.8 | 10 | 4.9 |
| Quark dish with sour cherries | 119 | 6.1 | 11.7 | 5.1 |
| Quark dish with strawberries | 111 | 5.8 | 10.3 | 4.9 |
| Quark dish with sweet cherries | 120 | 5.8 | 12.8 | 4.9 |
| Quark doughnuts deep-fried | 340 | 7 | 39.4 | 16.3 |
| Quark dressing | 63 | 8.4 | 3.6 | 1.2 |
| Quark dumplings (with sugar and cinnamon) | 182 | 9.6 | 20.7 | 6.4 |
| Quark dumplings filled with apricots | 133 | 5.6 | 18.4 | 3.5 |
| Quark dumplings with sweet cherry compote, sugar and cinnamon | 146 | 6 | 21 | 3.9 |
| Quark mayonnaise | 214 | 5.9 | 3.1 | 19.4 |
| Quark pancakes unsweetened, fried | 196 | 7.6 | 17.2 | 10.5 |
| Quark pudding | 280 | 12.2 | 25.6 | 13.8 |
| Quark remoulade sauce | 199 | 9.9 | 2.1 | 16.6 |
| Quark-horseradish dressing | 64 | 8.2 | 4.1 | 1.1 |
| Quark-mocha cream | 289 | 6.3 | 18.7 | 20.5 |
| Quark-semolina casserole | 143 | 5.5 | 13.4 | 7.3 |
| Quark, < 10 % fat in dry matter, with chives | 64 | 9.6 | 3.7 | 1 |
| Quark, < 10 % fat in dry matter, with herbs | 80 | 9.5 | 3.8 | 2.7 |
| Quark, min. 40 % fat in dry matter, with chives | 132 | 8.8 | 2.9 | 9.2 |
| Quarkdish with sour cherries, chocolate and cherry brandy | 186 | 5.3 | 16.1 | 9.9 |
| Quiche (shortcrust pastry) with broccoli and cauliflower | 170 | 5.6 | 12.5 | 10.4 |
| Quiche lorraine | 344 | 11.8 | 16.7 | 25.2 |
| Quince compote | 87 | 1.3 | 13.6 | 1.6 |
| Quince compote with artificial sweetener | 34 | 0.27 | 5.3 | 0.32 |