| Baguette roll with boiled ham, cheese, tomatoes and remoulade sauce | 193 | 14.6 | 16 | 7.3 |
| Baguette roll with egg and remoulade sauce | 213 | 11.5 | 24 | 7.5 |
| Baguette roll with Parma ham, parmesan cheese, rucola and salad cream | 299 | 15.6 | 29 | 12.8 |
| Baguette roll with salami, tomatoes and salad cream | 198 | 7 | 28 | 5.8 |
| Baguette roll with tomato-mozzarella | 200 | 9.5 | 16 | 10.4 |
| Baked apple filled | 160 | 0.9 | 22.1 | 6.8 |
| Baked apple filled, with vanilla sauce | 157 | 2.3 | 18.9 | 7.4 |
| Baked apple unfilled | 142 | 0.52 | 19.3 | 6.2 |
| Baked egg on stewed spinach with tomatoes | 133 | 6.5 | 1.6 | 10.8 |
| Baked fish roll with cod | 228 | 12.1 | 17.7 | 11.6 |
| Baked potatoes with herb quark | 116 | 5.2 | 15.4 | 3.4 |
| Baked potatoes with onions | 130 | 2.4 | 20.7 | 3.7 |
| Bamboo shoots stewed (with fat and salt) | 53 | 1.3 | 0.5 | 5.1 |
| Bami Goreng (egg pasta fried with vegetables and chicken) | 113 | 5.9 | 16 | 2.4 |
| Banana compote | 101 | 1.1 | 22.2 | 0.3 |
| Banana compote with artificial sweetener | 68 | 1.1 | 13.5 | 0.4 |
| Banana milk with milk 3.5 % fat | 71 | 2.5 | 9.4 | 2.3 |
| Banana quark | 114 | 7.7 | 12.6 | 3.2 |
| Barbecue sauce | 112 | 1.2 | 9.2 | 7.3 |
| Barley soup "Bündner" style with bacon, smoked beef and pork | 106 | 4.4 | 5 | 7.4 |
| Basic sauce brown (from game stock) | 76 | 1.1 | 5.5 | 5.4 |
| Basic sauce brown (from meat stock) | 76 | 1.1 | 5.5 | 5.4 |
| Basic sauce white | 58 | 0.79 | 3.6 | 4.5 |
| Basic sauce white with cream | 158 | 1.4 | 3.7 | 15.2 |
| Basic sauce white, vegan | 57 | 0.73 | 3.5 | 4.4 |
| Basic soup dark | 47 | 0.84 | 3.2 | 3.4 |
| Basic soup light-coloured | 39 | 0.7 | 3.1 | 2.6 |
| Basil butter | 551 | 2.7 | 1.7 | 59.1 |
| Bavarian cream | 238 | 5.4 | 13 | 18.3 |
| Bavarian vegetable stew with white cabbage | 58 | 1.3 | 7.6 | 2 |
| Bavarian white cabbage stewed | 58 | 1 | 3.8 | 3.7 |
| Bavarian white cabbage stewed, with bacon | 40 | 1.7 | 4.5 | 1.1 |
| Bearnaise sauce | 212 | 2.9 | 1 | 21.1 |
| Bechamel potatoes | 79 | 2.2 | 11.4 | 2.5 |
| Bechamel sauce | 88 | 2.5 | 5.4 | 6.2 |
| Bechamel sauce vegan, with soya drink | 79 | 3.3 | 3.4 | 5.4 |
| Bechamel sauce with cream | 178 | 2.6 | 4.9 | 16.4 |
| Bechamel sauce with milk 3.5 % fat | 119 | 4.2 | 7.2 | 8 |
| Beef and pork offals with cream sauce | 207 | 17.3 | 3.6 | 13.6 |
| Beef boiled | 167 | 26.2 | 0.04 | 6.9 |
| Beef boiled, with caper sauce from white basic sauce | 131 | 15.6 | 1.5 | 6.9 |
| Beef boiled, with creamed apple-horseradish | 157 | 20.5 | 2.3 | 7.1 |
| Beef boiled, with red wine sauce | 124 | 14.7 | 2.4 | 5.9 |
| Beef boiled, with vegetables | 139 | 17.5 | 1.6 | 6.7 |
| Beef braised (with fat and salt) | 146 | 16 | 2.5 | 7.7 |
| Beef braised with onions and sauce | 209 | 19.7 | 3.9 | 12.5 |
| Beef chop fried | 190 | 30.1 | 0.03 | 7.6 |
| Beef consomme | 3 | 0.4 | 0 | 0.2 |
| Beef consomme Scottish style with pearl barley | 126 | 4.2 | 3.3 | 10.5 |
| Beef consomme with diced egg custard | 18 | 1.5 | 0.31 | 1.2 |
| Beef consomme with egg pasta | 17 | 0.9 | 2.6 | 0.3 |
| Beef consomme with pearl barley | 24 | 1.1 | 4.1 | 0.3 |
| Beef consomme with rice | 26 | 0.92 | 5 | 0.2 |
| Beef consomme with small semolina dumplings | 32 | 1.7 | 3.4 | 1.3 |
| Beef consomme with strips of crepe | 54 | 2.1 | 5.1 | 2.7 |
| Beef consomme with tapioka (sago) | 11 | 0.4 | 1.9 | 0.2 |
| Beef consomme with vegetables | 23 | 0.9 | 1.2 | 1.5 |
| Beef fillet fried in oven (with fat and salt) | 158 | 25.4 | 0 | 6.2 |
| Beef fillet fried in oven, with sauce | 131 | 15.3 | 2.2 | 6.7 |
| Beef fillet fried in oven, without sauce | 191 | 24.5 | 0.01 | 10.4 |