| Pork kidneys fried, with mushrooms and brown basic sauce | 116 | 11.7 | 2.3 | 6.2 |
| Pork liver floured, fried | 165 | 22.5 | 4.3 | 6.5 |
| Pork liver fried, with brown basic sauce | 123 | 12.2 | 4.9 | 6 |
| Pork liver ragout with apple, onions and brown basic sauce | 109 | 9.4 | 6.6 | 4.8 |
| Pork liver slices stewed, with cream sauce from brown basic sauce | 180 | 15.3 | 3.2 | 11.5 |
| Pork loin braised, with brown basic sauce | 196 | 17.1 | 2.3 | 13.1 |
| Pork loin braised, with vegetables and sauce | 127 | 9.4 | 3.9 | 7.9 |
| Pork loin chop cured, baked in bread dough | 165 | 13.3 | 22 | 1.8 |
| Pork loin chop cured, baked in puff pastry | 223 | 18.8 | 9 | 12.3 |
| Pork loin chop cured, breaded, fried | 226 | 24 | 8.8 | 10.4 |
| Pork loin chop cured, fried | 153 | 30 | 0 | 3.7 |
| Pork loin cured, fried in oven, with brown basic sauce | 118 | 12 | 3 | 6.4 |
| Pork loin spare ribs cured, boiled, with sauerkraut | 58 | 5.6 | 1.5 | 2.4 |
| Pork loin spare ribs cured, fried in oven, with cream sauce from brown basic sauce | 132 | 12.4 | 3 | 7.8 |
| Pork loin spare ribs cured, fried in oven, with red wine sauce from brown basic sauce | 119 | 12.3 | 2.9 | 6.2 |
| Pork lung sour, boiled, with white basic sauce | 82 | 5.6 | 2.3 | 5.5 |
| Pork meatballs fried | 297 | 17.2 | 8.4 | 21.4 |
| Pork medaillon fried | 129 | 28.6 | 0 | 1.6 |
| Pork medaillon fried, with apple and sauce | 105 | 16.8 | 3.6 | 2.5 |
| Pork mince-filled pasta squares as soup garnish | 119 | 5.2 | 11.9 | 5.4 |
| Pork neck braised, with brown basic sauce | 158 | 13.1 | 2.9 | 10.2 |
| Pork olive braised, with brown basic sauce | 144 | 16 | 3.1 | 7.3 |
| Pork olive braised, without sauce | 183 | 23.5 | 1.6 | 9 |
| Pork olive filled with sauerkraut braised, with sauce | 136 | 14.7 | 3 | 6.6 |
| Pork ragout | 187 | 16.6 | 2.1 | 12.3 |
| Pork ragout with vegetables | 146 | 12.7 | 2.5 | 9.2 |
| Pork roast with brown basic sauce | 185 | 17.2 | 2.2 | 11.7 |
| Pork roast with sauce, mixed vegetables and boiled salted potatoes | 107 | 7.1 | 7.1 | 5.3 |
| Pork roast without sauce | 264 | 27.2 | 0 | 17.2 |
| Pork schnitzel breaded, fried | 220 | 22.7 | 7.6 | 10.6 |
| Pork schnitzel fried | 156 | 32.4 | 0.03 | 2.9 |
| Pork schnitzel fried, with brown basic sauce | 125 | 20.2 | 2.2 | 3.9 |
| Pork shoulder boiled, with herb sauce from white basic sauce | 128 | 14.1 | 1.9 | 7.1 |
| Pork spare ribs boiled | 372 | 28.5 | 0.81 | 28.3 |
| Pork steak fried | 175 | 26.5 | 0.02 | 7.7 |
| Pork steak fried, with carrots and peas stewed | 130 | 15.3 | 3.4 | 5.7 |
| Pork stomach stuffed, cooked | 202 | 15.9 | 8 | 11.7 |
| Pork tenderloin fried in oven (with fat and salt) | 139 | 26.1 | 0.57 | 3.6 |
| Pork tenderloin fried in oven, with brown basic sauce | 125 | 20.4 | 1.7 | 4 |
| Pork tenderloin wrapped in savoy cabbage, fried in oven | 93 | 13.3 | 2 | 3.2 |
| Pork tongue boiled, with white wine sauce from white basic sauce | 134 | 11.1 | 1.6 | 8.9 |
| Porridge sweetened, with butter and egg | 137 | 6 | 12.3 | 6.8 |
| Porridge sweetened, with milk 3.5 % fat | 141 | 6.1 | 17.4 | 4.7 |
| Porridge sweetened, with milk 3.5 % fat and cocoa powder | 142 | 6.2 | 17.4 | 4.8 |
| Porridge sweetened, with soya drink | 103 | 5.3 | 13.3 | 2.4 |
| Porridge sweetened, with water | 81 | 2.6 | 13.5 | 1.3 |
| Porridge unsweetened, with milk 3.5 % fat | 134 | 6.3 | 15 | 4.9 |
| Porridge unsweetened, with milk 3.5 % fat and cocoa powder | 134 | 6.4 | 14.9 | 4.9 |
| Porridge unsweetened, with soya drink | 96 | 5.5 | 11.2 | 2.5 |
| Porridge unsweetened, with water | 71 | 2.7 | 10.8 | 1.4 |
| Porridge, roasted, with vegetable stock and egg | 39 | 1.5 | 3.2 | 2 |
| Potato casserole | 177 | 7.1 | 11.1 | 11.4 |
| Potato chips with ketchup | 216 | 3.1 | 29.5 | 9 |
| Potato chips with mayonnaise | 316 | 3.1 | 26.1 | 21.6 |
| Potato croquettes | 246 | 6 | 26.9 | 12.1 |
| Potato croquettes from choux pastry | 264 | 6.2 | 24.2 | 15.3 |
| Potato croquettes with carrots and peas in white basic sauce with cream | 174 | 4.6 | 18.8 | 8.2 |
| Potato croquettes with cheese | 248 | 6.3 | 27.3 | 12 |
| Potato dough (from boiled potatoes) raw | 112 | 3.8 | 21.1 | 0.87 |
| Potato dumplings (made from half raw and half boiled potatoes) | 105 | 3.8 | 19.3 | 1 |