| Fried potatoes (of raw potatoes) with onions | 221 | 2.9 | 22.5 | 12.7 |
| Fried potatoes and fish pan with cod fillet | 185 | 10.5 | 13.5 | 9.5 |
| Fried potatoes sweetened | 197 | 2.4 | 18.8 | 11.9 |
| Fried potatoes with bacon and onions | 204 | 4.1 | 16.9 | 12.7 |
| Fried potatoes with egg | 198 | 4.5 | 13.8 | 13.4 |
| Fruit aspic (with white wine) | 64 | 2.5 | 5.9 | 2.3 |
| Fruit compote | 71 | 0.56 | 15.6 | 0.3 |
| Fruit compote with artificial sweetener | 52 | 0.64 | 10.5 | 0.3 |
| Fruit cream (with gelatine) | 132 | 3.4 | 16.1 | 5.6 |
| Fruit jelly | 110 | 0.9 | 23.5 | 0.2 |
| Fruit jelly with fruit pieces and whipped cream | 117 | 2.2 | 14.6 | 4.7 |
| Fruit jelly, sugar-reduced | 88 | 1 | 17.5 | 0.3 |
| Fruit mix (apple, banana, mandarin) unsweetened | 64 | 0.73 | 12.7 | 0.5 |
| Fruit preserved in rum with sugar | 333 | 0.3 | 17.4 | 0.1 |
| Fruit quark | 94 | 4.8 | 15.6 | 1 |
| Fruit salad exotic, sweetened | 69 | 0.8 | 14.2 | 0.3 |
| Fruit salad sweetened | 62 | 0.76 | 12.6 | 0.3 |
| Fruit salad unsweetened | 56 | 0.77 | 10.9 | 0.4 |
| Fruit salad with chicory and sour cream dressing | 49 | 1.7 | 6.2 | 1.4 |
| Frying batter sweetened, with milk 3.5 % fat, raw | 231 | 7.1 | 28.4 | 9.5 |
| Frying batter unsweetened, with beer, raw | 204 | 7.2 | 26.5 | 6.4 |
| Frying batter unsweetened, with milk 3.5 % fat, raw | 177 | 7.8 | 27.3 | 3.6 |
| Game consomme | 3 | 0.4 | 0 | 0.2 |
| Game goulash with porcini mushrooms and game sauce from brown basic sauce | 129 | 16 | 3.1 | 5 |
| Game meatballs fried | 135 | 22 | 6 | 2.4 |
| Game ragout with brown basic sauce | 147 | 15.1 | 3 | 8.2 |
| Game sauce from brown basic sauce | 95 | 1.1 | 6.6 | 6.7 |
| Game stock | 3 | 0.4 | 0 | 0.2 |
| German beefsteak fried | 282 | 21.2 | 4.9 | 19.5 |
| Glass noodle salad with turkey breast, vegetables and vinegar marinade | 97 | 4.2 | 12.3 | 3.1 |
| Goose fried in oven, with brown basic sauce | 419 | 19.1 | 1.1 | 37.6 |
| Goose liver pate (cooked in a loaf tin) | 194 | 19.7 | 1.2 | 12.2 |
| Gooseberry compote | 94 | 0.63 | 21.5 | 0.11 |
| Gooseberry jelly with whipped cream | 126 | 0.77 | 23.3 | 2.9 |
| Gorgonzola sauce | 241 | 9.2 | 1 | 22.1 |
| Goulash soup "Hungarian" with beef, meat stock, tomatoes and potatoes | 59 | 2.8 | 3 | 3.8 |
| Goulash soup with beef, meat stock and red wine | 70 | 4.3 | 2 | 4.7 |
| Goulash soup with beef, onions and sweet pepper | 48 | 3.5 | 2 | 2.7 |
| Grapefruit sugared | 74 | 0.4 | 16.5 | 0.13 |
| Gratin of egg pasta and spinach | 183 | 6.9 | 15 | 10.3 |
| Greek farmers salad | 157 | 5.3 | 1.4 | 14 |
| Greek salad | 107 | 3.8 | 2.3 | 8.7 |
| Green asparagus salad (cooked) with vinegar marinade | 148 | 3.3 | 7.5 | 10.7 |
| Green bean salad (cooked) with bacon-vinegar marinade | 121 | 2.3 | 2.7 | 10.8 |
| Green bean salad (cooked) with porcini mushrooms, Parma ham and war vinegar marinade | 75 | 4.1 | 3.7 | 4.2 |
| Green bean salad (cooked) with vinegar marinade | 99 | 1.8 | 2.8 | 8.5 |
| Green bean salad (cooked) with warm vinegar marinade | 57 | 1.6 | 2.8 | 3.8 |
| Green bean soup with vegetable stock and potatoes | 33 | 1.6 | 5.5 | 0.2 |
| Green bean stew with vegetable stock and potatoes | 46 | 1.5 | 8 | 0.6 |
| Green bean stew with vegetable stock, potatoes and mutton | 82 | 3.8 | 6 | 4.5 |
| Green bean stew with vegetable stock, potatoes, beef and bacon | 94 | 4.7 | 6 | 5.4 |
| Green bean stew with vegetable stock, potatoes, pears and bacon | 78 | 1.6 | 7 | 4.6 |
| Green beans boiled | 28 | 2.2 | 3.4 | 0.23 |
| Green beans boiled, in white basic sauce | 34 | 1.9 | 3.6 | 1.1 |
| Green beans boiled, tossed in butter | 63 | 2.1 | 3.2 | 4.3 |
| Green beans stewed | 48 | 1.9 | 3.1 | 2.8 |
| Green egg sauce from white basic sauce | 77 | 3.6 | 2.8 | 5.6 |
| Green fruit jelly | 54 | 0.5 | 11.7 | 0.1 |
| Green pea soup "St. Germain" | 52 | 2.7 | 5.6 | 1.5 |
| Green pea soup with small semolina dumplings | 78 | 4.6 | 10 | 1.4 |